WHIDULCHAN FOOD CO., LTD.
Hwidulchan Food Co., Ltd. started in 1997 as a take out store, and developed as a specialty store of gunsan agu-zzim. The company also developed a variety of menus based on the agu-zzim manufacturing patents using loca healthy ingredients and maesaengi, and has contributed for popularization of namdo traditional food, Whoichuntang(Kangjin). Based on more than 20 years of experience in food service business, the company is launching new brands, and pioneering a new chapter in instant food(HMR) through modern rebirth of Korean local traditional foods. Major products: Namdo cook master, Choi Yong-Sun Whoichuntang(HMR, retort food) by modern rebirth of Korean local traditional foods comprising the Korean traditional energetic food of southern area, Whoichuntang comprising Octopus, abalone, duck(or chicken) and a variety of herbal medicines. Hampyung hanwoo sagol gom-tang(HMR, Oxtail soup). Hanwoo yukgaejang(HMR soup). Ramen series including aguzzim ramen, zzaracupbap.
Company Profile
WHIDULCHAN FOOD CO., LTD.
- Business Type Manufacturer
- Year Established 2014
- Location South Korea
- Main Markets U.S.A
- Total Employees 1-50 People
- Homepage hdcfood.co.kr